Sushi
World sushi products are of superior quality and taste
because we use only quality Japanese rice products, a unique
blend of Australian wine vinegar and special combination of
soy sauce.
Sushi World unique
centralised kitchen takes the backbreaking business out of
food retailing by isolating the production process from the
point of sale, thus leaving individual shop owners free to focus on
maximising sales. The direct benefits of this unique system
for franchisees include:
- minimising equipment investment and labour costs
- clean manageable and compact stores
- minimising stock investment and wastage; and
- allowing franchisees to open stores at reasonable times
(it take only 30 minutes to open the store).