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Sushi World sushi products are of superior quality and taste because we use only quality Japanese rice products, a unique blend of Australian wine vinegar and special combination of soy sauce.

Sushi World unique centralised kitchen takes the backbreaking business out of food retailing by isolating the production process from the point of sale, thus leaving individual shop owners free to focus on maximising sales. The direct benefits of this unique system for franchisees include:

  • minimising equipment investment and labour costs
  • clean manageable and compact stores
  • minimising stock investment and wastage; and
  • allowing franchisees to open stores at reasonable times (it take only 30 minutes to open the store).